The Verve web site says:
“Verve Restaurant Café & Bar is an intimate restaurant serving excellent food. The stylish contemporary décor creates a warm ambience.
The food by Head Chef Jay Jorgensen is outstanding – his approach innovative, creative and full flavoured. He creates food using European principles with Asian influences and it is a hit with locals.
The passion for food and wine of owner Shelly Greaves is evident, the service is professional but warm and friendly.”
That pretty much sums it up. A bit classier than the usual Coast restaurant, with very, very nice food and a great wine list.
My Chief Complaint
My only complaint is that they took the licorice dessert they had off menu ;o(
They’ve won more Awards than Meryl Streep (although, I hasten to add, none for acting!). They deserve them all for a terrific restaurant.
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